PART1
Explain why each of these is critical for a successful supply chain operation:
a. Integrated technology
b. Information sharing
c. Trust among trading partners
d. Real-time information availability
e. Event-response capability
f. Procurement
g. Risk management
h. Agility
PART2
To be competitive, many fast-food chains began to expand their menus to include a wider range of
foods. Although contributing to competitiveness, this has added to the complexity of operations,
including inventory management. Specifically, in what ways does the expansion of menu offerings
create problems for inventory management?
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