D‌‍‍‍‌‍‍‌‌‍‍‍‌‍‍‍‍‌‍‍irections in upload go to number 5 in the rubric 5. Choose

D‌‍‍‍‌‍‍‌‌‍‍‍‌‍‍‍‍‌‍‍irections in upload go to number 5 in the rubric 5. Choose one of the main topics from the table and then choose one (1) article for review under that main topic. Read the article chosen and answer one (1) of the topic questions listed below. • What methods can be used to assess nutritional status? • What methods can be used to identify those at risk for malnutrition? • What specific health conditions increase the risk of malnutrition? • What associations exist between nutritional status and health outcomes? • What type of interventions improve adherence to reco‌‍‍‍‌‍‍‌‌‍‍‍‌‍‍‍‍‌‍‍mmendations on nutritional intake? Create a 2-3 page summary which supports the topic question. Provide a current research article (less than 5 years). The 2-3 page limit does not include title and reference pages. Main Topic: Interventions to improve nutritional status. Article for review: • Desroches, S., Lapointe, A., Ratté, S., Gravel, K., Légaré, F., & Turcotte, S. (2013). Interventions to enhance adherence to dietary advice for preventing and managing chronic diseases in adults. Cochrane Database of Systematic Reviews. Issue 2. doi:

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