You need to demonstrate your understanding of physiology or biochemical principl

You need to demonstrate your understanding of physiology or biochemical principles by the detailed consideration of each topic related to nutrition. Your target audience for the assignment is someone with a biomedical background, therefore, be selective of the basic information you include. A key skill you will utilise is selecting the important information you believe is relevant to the essay title.
Where relevant you should demonstrate the ability to critically evaluate current research, so it is important that you refer to and discuss relevant studies from the literature. Be mindful of including the appropriate level of detail from the different studies. Do not be too descriptive, but make sure you include enough relevant information for the reader to understand the relevance of the study.
Make sure that you reference all your sources appropriately and that you always write using your own words rather than rephrasing the words of the various articles.
The review should have a clear structure. This includes 1) introduction, 2) main part and 3) conclusion. The introduction should lead up to the main topic and give a brief background/reasoning for discussing the main part. It should end with a clear aim stating what you aim to cover in the main section.
In the main part you need to compare and contrast different studies relevant for your topic. This should be supported by references to the literature. Make sure they are up to date (i.e. do not quote references exclusively from before 2000 – a lot has changed since then).
The word requirement for the assignments is 2,000 words ± 10% and your mark will be affected if you are significantly above or below this limit.
Comments from Customer
please add to the draft and further edit it to be a critical review essay. I am fine if you want to write a brand new one and use some of what I have already written in the draft.

In the uploaded files i provided the excel document you will fill out using Part

In the uploaded files i provided the excel document you will fill out using Part 1 and Part 2 that i also provided and have completely filled out, so all you have to do is plug them into the excel document that is labeled. If you have any questions please ask away!

For this assignment, turn in one word document containing 2 essays. Each essay

For this assignment, turn in one word document containing 2 essays. Each essay will be about one test procedure that enable food microbiologist in the food safety industry detect the presence of any of the food pathogens you have learned about this semester. The test procedures you choose is your choice.
Each essay should be a minimum of 300 words and should include at a minimum the following information: name of test, test procedure, purpose of the test, test methods (overview of the producre), any special media used, information about the target pathogen, etc.
Each essay will be graded separately and will be the equivalent of one practical grade (10%).
For help in choosing a procedure, you can perform research on other methods that are out there. Be sure to reference your sources.

The purpose of this assignment is to ensure you are familiar with the text of an

The purpose of this assignment is to ensure you are familiar with the text of and implications for the “Green New Deal” (House Resolution [HR] 109, 2019). It is important to note that the Green New Deal (GND) is a statement of intent, a proclamation of values and goals, rather than an absolute policy or law that has been passed with specific measures that require compliance.
First, read the following two texts
link to Green New Deal (HR109) text: https://www.congress.gov/116/bills/hres109/BILLS-116hres109ih.pdf
Link to article, “What the Green New Deal Means for the Food on your Plate”: https://civileats.com/2019/02/07/what-the-green-new-deal-has-to-say-about-sustainable-agriculture/
After reading the text of the GND and the supplemental article above, answer the following questions: (complete sentences please, 50 words each)
1. What global and national reasons are given to justify the need for the resolution in the first place?
2. In what sense is climate change said to be a threat to U.S. national security?
3. What are the 5 main goals of the GND (section begins on p.5 @ Line #1, Parts A-E)? Describe a few of the programs/interventions proposed to help meet these goals (section begins on p.6 @ Line #18, Parts A-N).
4. How is social justice for historically disadvantaged groups incorporated into the GND goals?
5. How might the GND be considered both an economic and environmental policy proposal?
6. How is the GND targeting our U.S. food production systems? What specific aspects of food production will be addressed? (second article)

Attached are instructions for the article review. Spelling errors, incorrect ver

Attached are instructions for the article review. Spelling errors, incorrect verb tenses, and subject-verb agreement errors are common sources of mistakes. And, please use the bibliographic citation for the article you choose as the title of your review.
I choose this topic for the article review (Journal of Food Science)

3 Paragraphs minimum Changes for you Changes for patient How could it affect die

3 Paragraphs minimum
Changes for you
Changes for patient
How could it affect diet?
Evidence-Based Research
Paragraph 1) When you consider the changes you had to make; keeping track of your meals, finding nutrition information, figuring out serving sizes, keeping up with the papers, figuring out how to try to cut back on carbs, looking at what was increased in the foods to compensate for the carbs; tell me how it affected you daily.
Paragraph 2) I want you to pick something specific you would advise a patient to change about their eating habits. Tell me how you would advise a patient to try to cut back on the food/drink you chose. Remember in order to change a person the “habit” must be formed so allow for small steps and time to become a routine.
Paragraph 3) Tell me how cutting back on the specific item you chose can affect the patient’s diet. Research how the item you chose affects the body and how cutting back on it could affect the overall health of the patient.
Remember to site evidence-based research, not Wikipedia.